VEGAN GLUTEN-FREE OOLONG TEA CAKE WITH YOGURT AND PEACH TOPPING
Made by gluten-free flour, fresh peaches, grounded oolong tea powder and home-made vegan cream cheese.We also added home-made vegan yogurt for the topping of the cake. Serving: 2-4 paxSize: Around 10cmPrice: HKD 358 each
VEGAN GLUTEN-FREE PASSION FRUIT CAKE WITH YOGURT TOPPING
Made by gluten-free flour, fresh passion fruit and home-made vegan cream cheese.We also added home-made vegan yogurt and rose petals for the topping of the cake. Serving: 2-4 paxSize: Around 10cmPrice: HKD 358 each
VEGAN GLUTEN-FREE ASSORTED NUTS CHOCOLATE
Made by vegan dark chocolate and vegan cream.We also added different kinds of roasted nuts to give a strong nutty texture for the chocolate. Minimum order: 5 pcsSize: Around 5cmPrice: HKD 22 each
VEGAN GLUTEN-FREE HAZELNUT ROSETTE CHOCOLATE
Made by vegan dark chocolate and vegan cream.We also used the chocolate to coat with a whole piece of roasted hazelnut which can balance the richness of the vegan chocolate. Minimum order: 5 pcsSize: Around 4cmPrice: HKD 20 each